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Sourdough is the hipster of the bread world. It was cool before anyone knew it was cool. It's like, "Yeah, I've been fermenting since before it was mainstream. You probably haven't even heard of my wild yeast friends.
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Sourdough is the only bread that makes you question your own self-worth. You spend days feeding it, nurturing it, and then, when it finally comes out of the oven, you can't help but think, "Wow, I hope people appreciate me as much as they appreciate this loaf.
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Sourdough is the only bread that has a dating profile. It's all about that wild yeast, its bubbly personality, and how it's looking for a long, slow fermentation. Swipe right if you're into slow, carb-filled relationships.
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Making sourdough is the closest thing I've experienced to having a high-maintenance friend. You have to constantly check on it, talk to it, and reassure it that everything will be fine. I'm just waiting for my sourdough to start sending me passive-aggressive text messages.
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Sourdough is the bread version of a suspense thriller. You spend hours waiting for it to rise, checking the oven like a nervous parent waiting for their kid to come home. Will it be a fluffy masterpiece or a flat disappointment? The suspense is real.
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Sourdough is the ultimate test of patience. Waiting for it to rise is like waiting for your friend to finally get their act together. You're just standing there, staring at the bowl, thinking, "Come on, you can do it! I believe in you!
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Sourdough starters are like the Kardashians of the kitchen. They demand constant attention, have their own unique personalities, and if you neglect them for too long, things start to get a little sour.
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You ever notice how making sourdough is like having a new pet? Except instead of a cute little puppy, you've got a demanding, needy jar of fermented dough staring at you like, "Feed me, human, or I won't rise to the occasion!
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Sourdough is the bread equivalent of a spa day. You spend all this time kneading, folding, and pampering the dough, and in the end, you get to enjoy a little slice of relaxation. It's like meditation, but with more carbs.
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